• Food,  Living,  Travel

    [Infographic] A Malaysian Foodie Food Trail Challenge

    Food and the love of food has been synonymous with Malaysians for years.  We live to eat and not eat to live. We love eating and all things to do with food. If someone attended a wedding dinner with you and if you ask them what the couple of the moment wore, chances are that they won’t remember the specific details of the couple’s attire other than they looked nice. However, ask them about the food served at the wedding dinner and they’ll very likely have a lot to say about it! The food, they can definitely remember. And that just goes to show how important and significant food is…

  • Food,  Living

    Top 7 Healthy Food Delivery Services In Klang Valley

    For those of us who strive to eat well but somehow, fail a little in this department because of all the glorious food choices we have abundantly in our city, we totally understand how that feels like. Well, we may have just the answer for you because recently, the healthy food delivery scene has taken our city by storm! These meal delivery services listed here have done the hard work for you by taking out the hassle of grocery shopping, the chore of preparing the ingredients and cooking. We’ve rounded up some meal delivery services that help you eat healthy, whether you’re a busy mum, busy at work, working from…

  • Food,  Living

    Recipes : Simple-to-make Egg Muffins

    If you’re a brunch person and eggs appeal to you, here is a great egg recipe that you can do at home, and i guarantee you, the kids will love it too! Egg muffins are a great weekend recipe as you can go from preparation to plating in less than one hour. If that doesn’t appeal to you, visually, this step-by-step guide should. Egg muffins are really just a combo of eggs baked with any ingredients you want! Step 1 involves selecting your ingredients. For this recipe, we made egg muffins 3-ways; Greek (tomatoes, onions, zucchini and feta cheese), Chicken with Peppers (bell peppers and minced chicken) and Chicken with…

  • Food,  Lifestyle,  Review

    [Food Review] Chai Bar Oasis Damansara

    Salads often get a raw deal and are not popular in general with the Malaysian public because we do simply love our meats. Some people even scoff at the idea of healthy eating, calling salads ‘rabbit food’ or ‘food for cows’, but lately, we have been getting a boost of a new era of restaurants and eateries popping up that promote healthy eating.  One in particular has caught our eye and fancy in more ways than one. We bring you the Chai Bar, nestled in the hub of Oasis Ara Damansara. Chai Bar was started just recently by two friendly young entrepreneurs Dennis & Edward, who are also coincidentally childhood friends.…

  • Food,  Living

    (Recipe) Gluten Free Oatmeal Protein Bars

    Your alarm goes off, and you barely have enough time or energy to roll out of bed, wash up and slip yourself into a decent outfit, let alone prepare a nutritious (and tasty!) breakfast.   Does this sound familiar? Well, if you’re like us and sometimes have trouble rousing from bed in the morning, this recipe has your busy morning’s back. Make it the night before, and you’re sorted! You’ve got breakfast for the week. INGREDIENTS 1 cup almond butter 3 ounces vanilla plant-based protein powder 1/2 cup maple syrup 2 eggs 2 cups gluten-free rolled oats 1/2 cup unsweetened coconut 1 teaspoon baking soda DIRECTIONS Preheat oven to 180°C.…

  • Food,  Living

    (Food Review) The Kitchen Table Restaurant & Bakery

    Having heard about The Kitchen Table via the supper club in Mont Kiara, we kept meaning to pay them a visit but never did. When they finally opened their doors in the quieter side of Damansara Kim in Petaling Jaya, we decided that it was indeed high time for a visit. And boy, did we visit. We visited this place several times to check out the place and so far, each visit has been more than satisfactory, which lets us leave with smiles on our faces after our meals. That’s saying quite a lot, we can tell you. We first tried their Day Menu offerings and it did not disappoint.…

  • Food,  Home,  Living

    Top 10 Ways To Use Turmeric

    Turmeric is a spice that many of us take for-granted. You’ll be surprised how this simple spice can be used to enhance our health. Turmeric is a potent anti-inflammatory spice. It decreases muscle soreness after an intense workout, it can hep neutralise free radicals which can lead to wrinkles, cellulite and fatigue. It is also known to be used for liver detoxification and known to have anti-aging properties. Its warm, peppery flavour and golden colour adds richness to dishes and interest to the most boring of vegetables and legumes. It also adds some depth to smoothies and turns regular eggs into something a little more special. Here are Top 10…

  • Food,  Living

    Food Finds On Jalan Medan Tuanku

    Malaysians love food. That is no secret and really, when it comes to good food, we love to share it and talk about it.  We spend time taking photos of our food, we search for the best ingredients to cook our food, drive all the way to some godforsaken venue just to get a taste of that specialty dish and though we hate being inconvenienced as a whole, ironically, we’d take the time to wait patiently for our favourite food. I grew up in a home which loved food. We’re a family that cooks, bakes, steams, kneads, etc and of course, eats. Needless to say, we enjoy our food. My…

  • Buzz Worthy,  Features,  Food,  Lifestyle,  Malaysia,  Where to Eat

    First Look & Exclusive Interview: Yut Kee

    Yut Kee has been apart of the KL food scene for decades, 86 years to be exact. And for a kopitiam to have been around for so long (since 1928), they must be doing something right. When we first heard of Yut Kee closing some time ago, we felt quite sad as it was an end to an era. With its old school charm of its fading walls, mosaic floor tiles, vintage marble tables with wooden chairs and with the old fans slowly moving above, it really does give you a sense of nostalgia when you go there. Almost like you’re eating a piece of history. However, when we heard…

  • Diet,  Food,  Health,  Lifestyle,  Recipes,  Wellness

    Smoothie Science : Go Beyond Taste & Improve Your Lifestyle

    Smoothies are a great way to start your day. They’re also terrific as a snack and even as a “carry-through” as an energy booster for you. What really is in a smoothie? Well, according to Wikipedia, the name smoothie comes from the smooth property of the emulsion. It is a cold drink which is sometimes sweetened with fresh fruit, honey, agave syrup, maple syrup and even sugar. The beauty of this drink is that you can make it blended with ice or frozen fruits or iced ingredients. They have a milkshake thick-like quality to the drink. Smoothies can contain milk, almond milk, rice milk, oat milk, soy milk, nut milk,…